"Italian-style canned zucchini with skin" CPFC per 100 g. Calories, proteins, fats, carbohydrates

Italian-style canned zucchini with skin is a ready-to-use ingredient suitable for preparing a variety of dishes. Canned zucchini can be an ingredient in vegetable stews, soups, and sauces, as well as served as a standalone snack.

Ingredients: zucchini, salt, garlic, olive oil, basil, oregano, chili pepper, black pepper, bay leaf, citric acid.

Nutritional value per 100 g of product:

• Calories: 24 kcal
• Protein: 0.9 g
• Fat: 0.6 g
• Carbohydrates: 4.3 g

Storage conditions:

Canned zucchini should be stored in a dark, dry, and cool place at a temperature from 0 to 25 °C and relative humidity not more than 75%. After opening the package, store in the refrigerator at 0 to 8 °C for no more than 3 days.

Shelf life:

Shelf life of the canned zucchini is 2 years from the date of manufacture.

Note:

The nutritional information for the product may vary slightly depending on the manufacturer. Before use, it is recommended to review the information on the packaging.