"Beef pâté, canned" CPFC per 100 g. Calories, proteins, fats, carbohydrates

Beef pâté, canned is a canned product that can be made from various types of meat, including beef. Canned foods are hermetically sealed products that can be stored for a long time without refrigeration.

Ingredients:

• Meat (beef),
• Fat,
• Onion,
• Carrot,
• Spices,
• Salt.

Nutritional value (per 100 g):

• Protein — 12 g,
• Fat — 28 g,
• Carbohydrates — 0 g,
• Calorie content — 280 kcal.

Storage conditions:

It is recommended to store canned foods in a cool and dry place away from direct sunlight. After opening the package, the product should be stored in the refrigerator and used within a few days.

Shelf life:

The shelf life of canned foods may vary depending on the manufacturer and storage conditions. Typically it ranges from 1 to 2 years.

Benefits and risks:

Meat canned foods, including pâté, can be a source of protein and other nutrients. However, it is important to remember that they also contain a high amount of fat and salt, so they should be consumed in moderation. In addition, canned foods may contain preservatives and other additives, so it is important to choose products from trusted manufacturers and read the ingredient list before purchase.

Uses:

Meat canned foods, including pâté, can be used to prepare various dishes such as sandwiches, snacks, salads, etc. They can also be eaten as a standalone product.

Important:

The information in this description is general and may vary depending on the specific manufacturer and product. Before consuming the product, it is recommended to review the information on the packaging and consult a doctor if you have any medical conditions or restrictions.