"Parmesan cheese, grated for sprinkling, reduced-fat, 5% fat in dry matter" CPFC per 100 g. Calories, proteins, fats, carbohydrates

Parmesan, grated for sprinkling, reduced-fat — this is a variety of parmesan with reduced fat content.

Parmesan is a hard cheese produced from cow's milk. It has a grainy texture and a rich, slightly nutty flavor.

Parmesan crumbs — this is grated cheese that can be used for sprinkling on various dishes.

Reduced-fat parmesan contains a reduced amount of fat, usually less than 3% in dry matter. This makes it a lighter and lower-calorie option compared with regular parmesan.

Fat content in dry matter 5% means that in 100 grams of the product there are 5 grams of fat.

Note that information about fat content can vary depending on the manufacturer and region. It is recommended to check the packaging to ensure the exact characteristics.