Rumpsteak, beef steak, per 1-418 — this dish belongs to the category of minced cutlets. It is a pounded piece of beef, breaded in flour, egg and breadcrumbs, fried on both sides.
Ingredients: beef, flour, egg, bread crumbs, salt, pepper.
Nutritional value per 100 g of product:
Energy value per 100 g of product: 280 kcal.
Storage conditions: at temperatures from +2 °C to +6 °C.
Shelf life: 12 hours.
Manufacturer: LLC "Meat Processing Plant Pavlovskaya Sloboda", Moscow Oblast, Odintsovsky District, Marfino Village.
GOST: 333