"Low-fat margarine 60% fat" CPFC per 100 g. Calories, proteins, fats, carbohydrates

Total calories, protein, fats and carbohydrates:

545.00 kcal

Low-fat margarine 60% fat can be recommended as a substitute for butter.

Nutritional value per 100 g of product:

  • fats — 60 g;
  • proteins — 1.0 g;
  • carbohydrates — 1.0 g.

Energy value — 545 kcal.

Storage conditions: at temperatures from -20 °C to +10 °C.

Shelf life: 90 days.

Usage recommendations:

  • before use it is recommended to thaw in the refrigerator or at room temperature;
  • after opening, store at a temperature not exceeding +4 °C for no more than 24 hours.

Important: information is current as of the time of publication. Please verify product data on the packaging or on the manufacturer's official website.