Halva is a confectionery product made from a mixture of whipped nuts, seeds, kernels or ground nuts with a caramel mass and other ingredients.
Tahini peanut halva is a variety of halva that consists of ground sesame (tahini) and peanuts. Sesame paste, or tahini, is made from sesame seeds by cleaning and grinding.
Halva is usually produced by hand or at small-scale facilities. It has a characteristic sweet taste and crumbly texture. Halva can come in different varieties depending on the ingredients used and the method of preparation.
Tahini-peanut halva may contain various additives such as sugar, honey, chocolate, or other flavorings.
Halva is a high-calorie product, so it should be consumed in moderation, especially if you monitor your weight or have dietary restrictions.
When choosing halva, it is important to pay attention to its ingredients, shelf life, and storage conditions. Halva should be free of damage, mold, or off-odors.
If you have any medical conditions or dietary restrictions, it is recommended to consult a doctor or dietitian before consuming halva.