"Sunflower seeds, dry-roasted with salt" CPFC per 100 g. Calories, proteins, fats, carbohydrates
Total calories, protein, fats and carbohydrates:
Sunflower seeds, dry-roasted with salt — a natural product obtained from the seeds of the oilseed sunflower plant.
Nutritional value per 100 g of product:
- Energy value — 584 kcal.
- Protein — 19.5 g.
- Fats — 34.5 g.
- Carbohydrates — 18.6 g.
- Salt — 0.1 g.
Ingredients: sunflower seeds, salt.
Storage conditions: store at a temperature not exceeding 20 °C and relative air humidity not exceeding 75 %.
Shelf life: 3 months.
Health benefits: sunflower seeds are rich in vitamins, minerals and other beneficial substances. They contain B vitamins, vitamin E, zinc, magnesium, selenium and other beneficial elements. The seeds can be beneficial for the health of the skin, hair and nails, as well as for the cardiovascular and nervous systems.
Contraindications: seeds can cause allergic reactions, so they should be consumed with caution by people with allergies to nuts and seeds. Also seeds should not be consumed in large quantities, as they contain a lot of fats and calories.
