"Black seedless raisins ('Korinka') from the Black Corinth grape" CPFC per 100 g. Calories, proteins, fats, carbohydrates

Black seedless raisins ('Korinka') — is a dried fruit obtained from dark grape varieties. It is also called 'Korinka' because it is small in size and is often used as a decoration for pastries and desserts.

Black seedless raisins are made from the grape variety 'Black Corinth'. This grape variety is known for its rich color and sweet flavor. The raisins from this grape have a dark, almost black color and a dense texture.

Raisins are rich in vitamins and minerals such as vitamin C, potassium, iron and magnesium. They also contain antioxidants that help protect the body from free radicals and disease.

Raisins can be eaten as a snack, added to baked goods, porridge, yogurt, cottage cheese and other dishes. They can also be used as a garnish for desserts and cakes.

However, it is important to remember that raisins contain a high amount of sugar and calories, so they should be consumed in moderation, especially if you are watching your weight or have diabetes.

Nutrition per 100 g of product:

• Calories: 286 kcal
• Protein: 2.9 g
• Fat: 0.6 g
• Carbohydrates: 69.8 g
• Sugars: 64.1 g
• Dietary fiber: 6.7 g
• Water: 17.0 g

Note: Nutritional information for the product may vary slightly depending on the manufacturer.